Mark Ryan Winery is proudly pouring the 2023 Viognier and 2022 Long Haul at this year’s Taste America: Seattle hosted by the James Beard Foundation. Join us for a night celebrating Seattle’s culinary excellence!
A national tasting event celebrating your local restaurant community.
The James Beard Foundation’s Taste America® presented by Capital One is a nationwide initiative to bring together chefs, special guests, and diners from across the country to celebrate the local independent restaurants at the heart of our communities.
The walk-around tasting at the Four Seasons Hotel Seattle will be an exciting gathering of chefs from the Seattle culinary community with food stations being hosted by TasteTwenty chef Janet Becerra of Pancita along with several other local chefs. Each chef’s offering will reflect their signature style and highlight the uniqueness of their restaurant. The tasting will also have beverage stations and other activations from our national and local sponsors.
6:00 P.M. PT - Premier
7:00 P.M. PT - General
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FOOD AND BEVERAGE STATIONS HOSTED BY
TasteTwenty Host Chef
James Beard Award Nominee®
Janet Becerra
Pancita
Seattle, WA
Donald Adams and Paolo Campbell
The Chicken Supply
Seattle, WA
Preeti Agarwal
Meesha
Seattle, WA
James Beard Award Nominee®
Kristi Brown
Communion R&B
Seattle, WA
Molly DeMers
Climate Pledge Arena
Seattle, WA
Brian Doherty
Four Seasons
Presented by Four Seasons Hotel Seattle
Danielle Grogan
Four Seasons
Presented by Four Seasons Hotel Seattle
Aisha Ibrahim
James Beard Award Winner®
Canlis Restaurant
Seattle, WA
James Beard Award Semifinalist®
Erasto “Red” Jackson
Lil Red’s Takeout & Catering
Seattle, WA
Matt Kelley
Barking Frog
Woodinville, WA
Alex Kurtz
Epulo Bistro
Edmonds, WA
Gabriel Machicao
Vista Prime Steaks & Seafood at Snoqualmie Casino
Snoqualmie, WA
James Beard Award Semifinalist®
Shaun McCrain
James Beard Award Nominee®
Copine
Seattle, WA
Gabby Park
Paper Cake Shop
Seattle, WA
Niles Peacock
Niles Peacock Kitchen & Bar
Edmonds, WA
James Beard Award Semifinalist®
Grayson Pilar Corrales
MariPili Tapas Bar
Seattle, WA
James Beard Award Semifinalist®
Kevin Smith
Beast & Cleaver
Seattle, WA
James Beard Award Nominee®
Ethan Stowell
Ethan Stowell Restaurants / Four Seasons
Seattle, WA
Michael C. Toni
The Restaurant at DeLille Cellars
Woodinville, WA
Related Info
James Beard Foundation events permit guests age 21 and older.
Reservation Policy: All reservations are nonrefundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, the James Beard Foundation will offer options including ticket exchanges, use of tickets for future events, and the option to donate tickets. For more information, please contact jbftaste@bowenandco.com.